Have a sweet summer with Serve a Sweet Slice baking camp in Innisfil
baker Angelique Hardy is back in the kitchen this summer for another kids’ cooking camp.
“The was such a hit. I had so much wonderful feedback from it,” Hardy said.
This time, she’s extending the age group to 12.
“I will be showing the children how to grow your own food and how that connection can influence your choices,” she said. “It’s amazing when you see their eyes light up when they pluck their own lettuce and tomatoes. They want to create something awesome with it.”
The camps run July 2 through to the week of Aug. 6 from 9 a.m. until 3:30 p.m.
Cost is $39 a day, which includes two snacks, lunch and all materials.
For more details, call Hardy at or email .